tag:blogger.com,1999:blog-8359747.post8877046123841486345..comments2023-10-08T21:32:50.847+08:00Comments on The Original Juice: Peach CobblerJussaemonhttp://www.blogger.com/profile/02342630859294054569noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-8359747.post-37909885409308109392011-06-10T09:24:57.102+08:002011-06-10T09:24:57.102+08:00Oh 5 - 10min earlier? I usually forget about it un...Oh 5 - 10min earlier? I usually forget about it until like... 30min later??? hahahahaha No wonder it got so brown!<br /><br />Nisa... You noticed got cinnamon!!Jussaemonhttps://www.blogger.com/profile/02342630859294054569noreply@blogger.comtag:blogger.com,1999:blog-8359747.post-12909723120713743352011-06-08T12:12:06.757+08:002011-06-08T12:12:06.757+08:00looks delicious!
cuz it has cinnamon sprinkled on...looks delicious! <br />cuz it has cinnamon sprinkled on top! :DNisa AKhttps://www.blogger.com/profile/15676743696748806434noreply@blogger.comtag:blogger.com,1999:blog-8359747.post-70569816042213670162011-06-06T19:03:50.364+08:002011-06-06T19:03:50.364+08:00they have many version & i think i use this on...they have many version & i think i use this one...<br /><br />http://allrecipes.com/Recipe/peach-cobbler-iii/Detail.aspxbermuda-buttercuphttps://www.blogger.com/profile/05716702315402245721noreply@blogger.comtag:blogger.com,1999:blog-8359747.post-8378263308260557642011-06-06T18:57:42.940+08:002011-06-06T18:57:42.940+08:00i used the syrup from the can too. let me check th...i used the syrup from the can too. let me check the original recipe cos after cut & paste i totally forget abt the link, if i am not mistaken they use the juice from can too otherwise use water if u use fresh peaches or reduce the syrup dosage. cos of the weather & temperature over here, i usually dont follow the baking set time. i will remove the dish maybe 5 or 10 minutes early or set at a lower temperature.bermuda-buttercuphttps://www.blogger.com/profile/05716702315402245721noreply@blogger.com